{"title":"La dispensa — fine food","description":"\u003cp\u003eThe pantry of Inalca Food \u0026amp; Beverage, ships in the same box. Start with the things we'd put on our own table.\u003c\/p\u003e","products":[{"product_id":"armatore-anchovy-fillets-olive-oil-90g","title":"Armatore anchovy fillets in olive oil, 90 g tin","description":"\u003cp\u003eAnchovy fillets from Armatore of Cetara, on the Amalfi Coast. Armatore says only the largest anchovies, fished in spring in the Mediterranean (FAO zone 37), are matured under salt in chestnut-wood casks (\u003cem\u003eterzigni\u003c\/em\u003e) for at least eight months, then cleaned of salt, filleted and packed in olive oil — worked by hand.\u003c\/p\u003e\u003cp\u003e90 g tin.\u003c\/p\u003e","brand":"Armatore","offers":[{"title":"Default Title","offer_id":45295252176962,"sku":"ATR07","price":18.2,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7529\/2482\/files\/iwi-dispensa-armatore.png?v=1791220025"},{"product_id":"acquerello-carnaroli-rice-aged-1-year-500g","title":"Acquerello Carnaroli rice aged 1 year, 500 g tin","description":"\u003cp\u003eCarnaroli rice from Acquerello (Tenuta Colombara, Piedmont). Acquerello says its rice is aged for at least one year in refrigerated silos, which makes the starch in the grain more stable, and is milled with a gentle ‘helix’ process that keeps each grain intact; the germ is then restored to the white grain.\u003c\/p\u003e\u003cp\u003e500 g tin.\u003c\/p\u003e","brand":"Acquerello","offers":[{"title":"Default Title","offer_id":45295253225538,"sku":"RIC46","price":18.2,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7529\/2482\/files\/iwi-dispensa-acquerello.png?v=1791221850"},{"product_id":"la-fabbrica-della-pasta-spaghetti-di-gragnano-igp-500g","title":"Spaghetti di Gragnano IGP, 500 g","description":"\u003cp\u003eSpaghetti di Gragnano IGP from La Fabbrica della Pasta di Gragnano, run by the Moccia family for four generations. The producer describes these as a wider-diameter spaghetti whose texture brings out any sauce.\u003c\/p\u003e\u003cp\u003e500 g.\u003c\/p\u003e","brand":"La Fabbrica della Pasta di Gragnano","offers":[{"title":"Default Title","offer_id":45295253258306,"sku":"TBC-fabbrica-spaghetti-gragnano-igp-500g","price":29.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7529\/2482\/files\/iwi-dispensa-spaghetti.png?v=1791221850"},{"product_id":"strianese-san-marzano-dop-peeled-tomatoes-400g","title":"Strianese San Marzano DOP whole peeled tomatoes, 400 g","description":"\u003cp\u003ePomodoro San Marzano dell’Agro Sarnese-Nocerino DOP, whole and peeled, from Strianese — the brand of Agriconserve Rega in Striano (Naples).\u003c\/p\u003e\u003cp\u003e400 g can.\u003c\/p\u003e","brand":"Strianese","offers":[{"title":"Default Title","offer_id":45295253291074,"sku":"TBC-strianese-san-marzano-dop-400g","price":29.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7529\/2482\/files\/iwi-dispensa-strianese.png?v=1791221851"},{"product_id":"oilala-coratina-extra-virgin-olive-oil-500ml","title":"Oilalà Coratina extra virgin olive oil, 500 ml","description":"\u003cp\u003eMonocultivar extra virgin olive oil made only from Coratina olives, 100% Italian. Oilalà describes it as intense in taste and aroma, with very low acidity and a high polyphenol content.\u003c\/p\u003e\u003cp\u003e500 ml bottle.\u003c\/p\u003e","brand":"Oilalà","offers":[{"title":"Default Title","offer_id":45295253356610,"sku":"AU00444","price":29.25,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7529\/2482\/files\/iwi-dispensa-oilala.png?v=1791221850"}],"url":"https:\/\/italianwineimporters.com.au\/collections\/pantry.oembed","provider":"My Store","version":"1.0","type":"link"}