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Technical sheet
Generated live from our catalogue · 23 October 2026
Perticaia
Trebbiano Spoletino
Umbria · Italy·Vintage 2023
Certified organicCritics
90James Suckling · 2022
Tasting note
Straw yellow colour with typical greenish hues. Tropical fruit fragrances, yellow flowers . A full bodied wine with great freshness and solidity Organic
The wine
- Grape
- Trebbiano Spoletino 100%
- Style
- White
- Size
- 750ml
- Serve at
- 8–10°C
- Drink
- Ageing potential 3 years (producer)
- Vinification
- Hand-harvested in the coolest hours over several passes. Grapes chilled 48 hours, whole-bunch soft pressing, cold static settling, fermentation of the clear must in steel at 14–15°C.
- Ageing
- At least 4 months on the fine lees.
- Food pairing
- Aperitif; fish and seafood, white meats, cheeses
The producer
Perticaia
Montefalco, Umbriaapprox. 50 ha of vineyardperticaia.it
Perticaia - an old Umbrian word for the plough - is the Becca family's estate at Casale, Montefalco, with about 50 hectares of vines planted to Sagrantino, Sangiovese, Colorino, Trebbiano Spoletino and Grechetto. The first wine was the 2003 Sagrantino, made from a single bunch per vine. The estate describes itself as an organic farm that is a model for the territory, and its Sagrantino has won Gambero Rosso Tre Bicchieri for the 2004-2011 vintages.