In cantina · Montalcino
La Fornace
Fabio GiannettiOwner-winemaker since 1998
The story
La Fornace sits on the site of a 1490 brick kiln about 3 km north-east of Montalcino at roughly 400 m. The Giannetti family worked the land as sharecroppers until grandfather Giuseppe bought it in 1964; commercial bottling began with Rosso di Montalcino in 1987 and Brunello in 1988. Fabio Giannetti has run the small family estate since 1998, producing around 18,000 bottles a year from about 7 hectares.
Montalcino · Tuscany
Imported to Australia by IWI.
The wines
Scores shown only where a critic has published one-
Montalcino · Red
La Fornace Brunello di Montalcino 2019
Regular price $131.00Regular priceSale price $131.00 -
Montalcino · Red
La Fornace Origini Brunello di Montalcino 2018
Regular price $185.00Regular priceSale price $185.00 -
Montalcino · Red
La Fornace Rosso di Montalcino 2022
Regular price $52.00Regular priceSale price $52.00