Terre dei Buth — hero (placeholder from producer website)

In cantina · Treviso · Prosecco

Terre dei Buth

Paolo MarionOwner & winemaker
Region Veneto
Hectares approx. 20 ha
Grape Glera
Farming Certified organic · Vegan
terredeibuth.it ↗

The story

Terre dei Buth is run by brothers Paolo and Massimo Marion in the Treviso Prosecco DOC. The family abandoned agrochemicals in 1999 and farms around 20 hectares of Glera, Pinot Grigio and Chardonnay organically, producing certified organic and vegan Prosecco and still wines.

Certified organicCertified organic VeganVegan
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Treviso · Prosecco · Veneto
Visit Treviso · Prosecco, Veneto

Imported to Australia by IWI.

The wines

Scores shown only where a critic has published one
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