• Massimo Rivetti Barbera d’Alba Superiore Froi 2023
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Massimo Rivetti · Barbaresco, Italy

In cantina

Massimo Rivetti Barbera d’Alba Superiore Froi 2023

Massimo Rivetti Barbera d’Alba Superiore Froi 2023

Certified organic
Scores & awards Vintage shown where it differs · nothing padded
Wine Enthusiast90(2022)
Decanter91(2019)
James Suckling91(2016)
Luca Maroni92(2017)
Bibenda4 grappoli(2013)
$38.00
$38.00
Sale Sold out
Taxes included.
Vintage
Grape
Barbera 100%
Size
750ml
Region
Barbaresco · Italy

A 5 generation family winery Massimo Rivetti has 25 hectares cultivated under organic certification with indigenous yeast and no pesticides or chemicals used Annual production is around 100.000 bottles, mainly divided between Barbaresco and Barbera d’Alba. All the fields are grouped around Froi, Garassino and Palazzina. In Froi there is the winery which is built on Serraboella hill, one of the most important for the production of Barbaresco.

Organic This wine takes the name of the farmhouse because it is made from the grapes harvested from the surrounding vineyards. It is made in the traditional style, which requires aging in cement and stainless steel casks. A good wine that is fresh, fragrant and easy to drink.

Producer
The Rivetti family has farmed around Cascina Froi in Neive since 1947, with parcels grouped at Froi, Garassino and Bussolino on the Serraboella hill. Twenty-five hectares are worked organically with no pesticides or fertilisers, hand harvesting and spontaneous fermentations, producing roughly 100,000 bottles a year led by Barbaresco and Langhe Nebbiolo. Wines are aged traditionally in large Slavonian oak.

Tasting note
This wine takes the name of the farmhouse because it is made from the grapes harvested from the surrounding vineyards. It is made in the traditional style, which requires aging in cement and stainless steel casks. A good wine that is fresh, fragrant and easy to drink.
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