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Padie · France

In cantina

Padie Milouise 2022

Padie Milouise 2022

Regular price $106.00
Regular price Sale price $106.00
Sale Sold out
Taxes included.
Vintage
Quantity
Grape
Grenache Gris, Grenache Blanc, Macabeu (percentages not published)
Size
750ml
Region
France
Winemaker
Jean-Philippe Padié

Jean-Philippe Padié grew up in Bourgogne and studied in Montpellier. In 2003 he founded his own estate in Calce, Roussillon. Today he has 30 small parcels of vines over 15 hectares. Padié is passionate about making small-scale, high quality wines from his exceptional terroir. He practises organic and biodynamic viticulture, making wines from extremely low yields and old vines. He uses only wild yeasts, no additives and no sulphur until bottling, in a mix of tanks, old and new barrels of different sizes; in short, very naturally.

Organic White Grenache. Complex nose of melon, minerality and butter notes. Silky. Acid and tannins good and in balance, Sapid with a medium finish

Producer

Jean-Philippe Padié works a mosaic of small parcels around the village of Calce in Roussillon, grouping his wines into 'vins de temps', 'vins de cailloux' and 'vins de fruit' according to terroir and intent. The producer site gives the blend of each wine but little else; Tindal Wine describes a 15 ha biodynamic domaine with 7 varieties across 30 parcels.

Tasting note

White Grenache. Complex nose of melon, minerality and butter notes. Silky. Acid and tannins good and in balance, Sapid with a medium finish
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